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4th Block: Culinary Skills 2  

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Description:
In this course students resume progress in pursuing competencies in food production and services.  Food service management functions are introduced.  More in-depth information is provided and higher levels of skills are taught.  Students must have successfully completed Food & Nutrition as well as Culinary 1 to enroll in Culinary 2.
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        Laurel County Schools
        718 North Main Street
        London, KY 40741

        Phone: (606) 862-4600
        Fax: (606) 862-4601
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